Benedicte et Stephane Tissot Cremant du Jura Indigene NV 25OFF2024BFCM And with Baker’s there’s no

And with Baker’s there’s no batching or mixing

Crop uses only USDA certified organic grain

fresh tannins accompanied by a surprising roundness

From one of the exceedingly few independent distilleries in Scotland

This Washington State based distillery has been recently catching the eye of many bourbon fans

Benedicte et Stephane Tissot Cremant du Jura Indigene NV 25OFF2024BFCM And with Baker’s there’s noStephanes highest end crmant, this is 55% Chardonnay, 35% Pinot Noir and 5% each Trousseau and Poulsard, produced in the Champagne method. The farming is biodynamic, and the cuve is produced using indigenous yeasts, fortified with a bit of vin de paille. No dosage nor sulfur is added. The wine is rich with notes of toasted brioche, brown butter and lemon zest; it's perfect as an aperitif but is bold enough to stand up to a meal.