Blasta Books #12: Socafro (Alistair Jeje) Floral or a gift for your

or a gift for your favorite host

Foxing to interior pages

Aribisala is that rare writer who makes you laugh while also informing you about Nigerian food

Library stamp of Peabody Library on title page

the very earth we grow our grains in

Blasta Books #12: Socafro (Alistair Jeje) Floral or a gift for yourDespite a successful career in retail, Alistair JD Jeje always had a nagging feeling that there was something else he should be doing. It was only when everything ground to a halt during the pandemic and he had time to sit down and really think about what comes naturally to him, that he does with the least amount of effort, that it hit him. That thing that makes JD tick? Its cooking. JD has been cooking at his food stall, Socafro Kitchen, since 2020