Raymond Lafon other_regions_australia but it's certainly taking its

but it's certainly taking its time to come around

(from Pernand fruit)

like the Petits Charrons

Nearly all of the Riesling musts fermented dry

Merlot and Cabernet Sauvignon

Raymond Lafon other_regions_australia but it's certainly taking itsThis is one of the best 1985s I have tasted from Sauternes. It is rich and full, and although there is a general absence of any botrytis, the quality of the fruit is impeccably high. There is plenty of citrusy, pear, peach, and apricot scented fruit backed up by some vague notes of roasted almonds. This is a delicious 1985 that should evolve gracefully. Anticipated maturity, Now 2002. Last tasted, 3 90.