Rayu Espadin Mezcal 1L Sour Mash The peat is prolific yet

The peat is prolific yet well integrated

and new leather aromas

this Syrah has the potential to age 5 to 8 years

this is an elegant and refined Sauvignon Blanc

Subtle notes of honey and candied lemon bring a full-flavored edge

Rayu Espadin Mezcal 1L Sour Mash The peat is prolific yetReminder: We only ship spirits within California Mezcal Rayu Espadin Joven is produced by Isaias Martinez Juan in San Juan del Rio, Tlacolula, Oaxaca. This is an artisanal mezcal cooked in an underground conical oven, crushed by a horse drawn tahona, naturally fermented in pine wood vats, and double distilled copper pot stills. This mezcal has notes of fruits such as banana, mango, pineapple and a touch of caramel.