Agostino Recca Anchovy Fillets with Capers in Olive Oil, 3.18 oz asaro Try a dash of this

Try a dash of this salt to add a smoky flavor to burgers

Enjoy it drizzled over pasta noodles

and Mediterranean dishes

mildly sweet taste with the aroma of walnuts

Or use this linguine fini as a substitute for spaghetti in a rich and creamy cacio e pepe recipe with pecorino cheese and black pepper

Agostino Recca Anchovy Fillets with Capers in Olive Oil, 3.18 oz asaro Try a dash of thisEnjoy Agostino Recca Anchovies FIllets with Olive Oil and Capers Enjoy these high quality Italian anchovies in pizzas, pastas, and sauces. Slice, crush, or fry these savory and tangy fishes for a range of delicious recipes. Agostino Recca Fillets of Anchovies are tender, meaty Sicilian anchovies. These oil packed anchovy fillets retain their fresh taste and texture. Capers are also packed in for added flavor. A larger 8 oz size is also available.