Bonifanti Panettone alla Grappa di Nebbiolo, 1kg Brand_Motta this traditional sweet bread is

this traditional sweet bread is baked using Bauli’s time-honored recipe from Verona

each wheel is aged naturally for 24 to 30 months to develop its signature granular texture and rich

Biological maturation of young patients with pronounced sour smell

The result is an irresistible mellow balsamic with superb aroma and fruity notes

cloudy due to natural decantation

Bonifanti Panettone alla Grappa di Nebbiolo, 1kg Brand_Motta this traditional sweet bread isBonifanti Panettone alla Grappa di Nebbiolo The Sultana Rasins is left in infusion for more than 18 hours in a precious Grappa of the variety Nebbiolo. In this way the raisins soak upintensity, scent and taste of the liqueur and release it slowly to the dough of the Panettone. The result: the pleasure of some alcohol degrees combined with softness and flavor of our dough. Net weight: 1000g 35. 27 oz Product of Italy