Chateau Clerc Milon Pauillac 2000 26REASONABLE Serol is certified organic and

Serol is certified organic and biodynamic and has spent decades proving this forgotten corner of the upper Loire deserves attention

This sotol is a triple-distilled ‘pechuga’ made with rattlesnake meat and is matured for 90 days in neutral oak casks

Espresso Martini

baked peach and sweet liquorice

Mediterranean herbs

Chateau Clerc Milon Pauillac 2000 26REASONABLE Serol is certified organic andFrom the producer: A wine with considerable ageing potential made in the traditional Mdoc way, Chteau Clerc Milon is the result of a particularly successful marriage between gravel and clay limestone terroirs and Cabernet Sauvignon and Merlot grapes. Powerful, tannic, full bodied and rich in fruit, it also has all the typical elegance of the finest Pauillac wines.