Pay in 4 interest-free payments of $15.00 Learn more
Ships within 48 hours · Estimated delivery Aug 21 - Aug 26
or Super Bowl party
you will discover new recipes inspired by elements from near and far
Alongside recipes for Chicken Parm with Nonna Sauce
prep before you start cooking
This new book from bread legend Peter Reinhart is a lushly photographed ode to the pan pizza
Le Taillevent - Menu Budapest or Super Bowl party2 pp. Illus. 19. 5x13" (very large!). Paris: Le Taillevent, c. 1995. An enormous menu from one of Paris' finest restaurants, with the interior two pages being the wine list. Andr Vrinat opened Le Taillevent in 1946, and he was the first in Paris to break away from the hegemony of Bordeaux wines and offer other terroirs, notably Burgundy and his wine list became an incunabulum of a cellar book. Tiny thumbtack pricks to corners, else near fine.
