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Wheelon was
Ian D’Agata’s approach to discussing wine
Curnonsky's recollections of French literary and gastronomic figures he has known
and seaweed salads
100 color photographs
(Booklet) 66 Fascinating Ways to Serve Japanese Deep Sea Crabmeat. Maine Wheelon was31 pp. Illus. in color throughout. Pictorial wrappers. Tokyo: Japanese Canned Crab Packers & Exporters Assoc., c. 1950's. An enthusiastic call to use Japanese crab meat in cooking, with an astounding abuse of exclamation points in the introduction. Recipes include crabmeat cocktail supreme, Oriental crabmeat cocktail, crabmeat bacon rolls, Japanese crabmeat souffle, Japanese crabsies, etc. Very good.
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