Vegan Indian Food: Over 80 Plant-Based Recipes for Every Occasion (Ragini Dey) Southern White Cream Taffy

White Cream Taffy

details on common vegan substitutions and demystifying explanations of increasingly popular vegan ingredients (such as jackfruit and silken tofu) you'll be able to produce delicious food

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Vegan Indian Food: Over 80 Plant-Based Recipes for Every Occasion (Ragini Dey) Southern White Cream TaffyVegan Indian Food is a cookbook that gives flavorful plant based alternatives to 86 well loved and diverse Indian recipes, including breads, curries, rice dishes and desserts. The book draws upon Regini's experience of wanting to make some of her favorite dishes vegan friendly, as well as the long history of vegan cooking in India. The recipes use traditional cooking methods and skills to allow you to make vegan versions of dishes such as samosas,