Marco de Bartoli Sicilia Bianco Pietranera 2024 spirits-template An incredibly pleasant palate of

An incredibly pleasant palate of juniper and citrus accompanies a round mouthfeel and faint note of cream brought on by the Mulan winter wheat

texture & chisled minerality

It's the kind of Pinot a chef would pour with dinner

where Sangiovese ripens slowly and holds onto its perfume

the Grandes Vintages reveals an intricate bouquet of ripe orchard fruits such as golden apple and pear

Marco de Bartoli Sicilia Bianco Pietranera 2024 spirits-template An incredibly pleasant palate ofIn 1989, Marco de Bartoli did something nobody on Pantelleria had thought to do: he made Zibibbo dry. The grape had been the island's dessert wine workhorse for centuries, and turning it into a serious dry white was close to heretical. Pietranera means black stone, for the volcanic rubble the vines grow in, and it comes from a plot in the Cufura district planted in 1957 on north facing terraces at 350 meters, where the sun is kinder. It is aromatic