Diasporican: A Puerto Rican Cookbook (Illyanna Maisonet) *Signed* Tagine while ensuring they’ll yield successful

while ensuring they’ll yield successful results in your kitchen

with over 900 recipes for mixing American favorites like sharky punch cocktail

must-have book

Gorgeously illustrated with hundreds of her beautiful color photographs

There are is also a useful section on Shelf Life and and an Ingredient/Technique Glossary

Diasporican: A Puerto Rican Cookbook (Illyanna Maisonet) *Signed* Tagine while ensuring they’ll yield successfulSigned bookplate mounted inside! Illyanna Maisonet spent years documenting her familys Puerto Rican recipes and preserving the islands disappearing foodways through rigorous, often bilingual research. In Diasporican, she shares over 90 recipes, some of which were passed down from her grandmother and motherclassics such as Tostones, Pernil, and Arroz con Gandules, as well as Pinchos with BBQ Guava Sauce, Rabbit Fricassee with Chayote, and Flan de