North American Press Sonoma Cider Wildcard 2020 QUANTITY CHECK and fresh brioche

and fresh brioche

A wonderfully complex bouquet of cinnamon

Xarel-lo and Parellada

this is Laherte at his most innovative and expressive

Pinot Meunier

North American Press Sonoma Cider Wildcard 2020 QUANTITY CHECK and fresh briocheWildcard is an adventurous cider made from heirloom Gravenstein Apples and wild grapes making it a uniquely Sonoma County experience. Before the omnipresence of vineyards, the Russian River area was known for apples. Gravensteins are on the Slow Food Foundations stringent Ark of Taste catalog which supports the preservation of heritage foods unique to particular regions. Gravenstein apples have a long and rich history within Sebastopol in Sonoma