Pierre Yves Colin Morey, Chassagne Montrachet Ancegnieres Brut Zero Tasted at the “International Wine

Tasted at the “International Wine & Business” Lafleur dinner at Ten Trinity

Paolo De Marchi gave the 2013 a year in barrique and second year in cask

with a lively spine of acidity and delicately phenolic back-end grip

In Chavignol

That linear flinty note is just terrific

Pierre Yves Colin Morey, Chassagne Montrachet Ancegnieres Brut Zero Tasted at the “International Wine(note that Colin does not use the traditional spelling of "Encgnires" for this wine; from 80+ year old vines). Here the expressive nose displays a phenolic note on the ripe aromas of mostly white orchard fruit, petrol and a hint of rosemary oil. There is fine richness and density to the bigger bodied and more powerful flavors that exhibit fine length on the very dry but not really austere finale. This offers excellent quality for its level and is a