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(*NEW ARRIVAL*) (Spanish) Clara Salaverria Perkins. The Art of Basque Cooking. *Signed* brandy Faint dampstaining to marginal right

SKU: 68534832306
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USD35.00 USD83.00 Greenhouse rate

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Description

Faint dampstaining to marginal right side to book as well as to spine head area

Nearly 50 more recipes for the hip

Abuelita and I Make Flan is a delicious celebration of food

GROWN: Warm Potato Salad with Silken Leeks and Celery Seed Vinaigrette

These are the places which in turn inspired this rhapsodic text

(*NEW ARRIVAL*) (Spanish) Clara Salaverria Perkins. The Art of Basque Cooking. *Signed* brandy Faint dampstaining to marginal rightIllus. Spiral bound laminated wrappers. First Edition. [Sacramento: Haskell Berry, c. 1970's. Signed by the author on the front free endpaper. A large influx of Basque immigrants moved to Western states in the 20th century, and many settled in California and Nevada, opening community dining halls featuring Basque style family meals. Herein are recipes for Cecile's garlic soup, Rita's quail, hunter's style, Mama's chicken with pimiento sauce, lamb

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