Sugarhouse Reserve Organic Vermont Maple Syrup vermont this sustainable style features a

this sustainable style features a 4-button placket and a playful V-neck cut

Adaptive lacing system for a cozy

Get the job done in style with these natty work boots

sourced from 100% recycled materials

Dimensions: 19" x 26"

Sugarhouse Reserve Organic Vermont Maple Syrup vermont this sustainable style features aMaple Syrup is made each spring as the days lengthen and the temperature warms We taste each batch as it comes off the evaporator. Our Sugarhouse Reserve Maple Syrup is picked from the very peak of the season. Dure to the very cold and snowy winter this year's peak occurred a little later than normal on April 1st, 2026. The winter of 2026 in Northern Vermont can best be described as another old fashioned winter the kind you remember from childhood.