Donnhoff, Norheimer Dellchen Riesling GG Vintage:2016 Alcoholic fermentation is with indigenous

Alcoholic fermentation is with indigenous yeasts with ML in barrel

Lots to chew on with light grainy tannins

Silky in texture and lively on the palate

Poruzots is

even slightly rugged toasty edge that may be a bit much for the purist crowd

Donnhoff, Norheimer Dellchen Riesling GG Vintage:2016 Alcoholic fermentation is with indigenousMusky hints of peony and iris mingle with sea breeze and scents of ripe white peach on a nose that reflects the floral and marine mineral mystery that seem to be part and parcel of Riesling from this great site. While the texture is silken, there are insistent impingements of mustard seed, peach fuzz and crystalline stones that add to the sense of vibrancy and invigoration conveyed on a superbly sustained finish. The cooling, inhalative sense of