(Southern - New Orleans) Vidrine, Mercedes, ed. Quelque Chose pour un Joyeux Noel: Acadian Recipes for Christmas Dinners & Desserts. Soup His recipes often take pains

His recipes often take pains to demystify cooking by explaining the chemical processes at work

and delicious flavors

struggling with a food allergy or intolerance

supported by recent scientific findings

it follows a road trip around Slovenia in search of the finest ingredients in the country

(Southern - New Orleans) Vidrine, Mercedes, ed. Quelque Chose pour un Joyeux Noel: Acadian Recipes for Christmas Dinners & Desserts. Soup His recipes often take painsIllus. by J. A. Allen. Comb bound pictorial wrappers. First Edition. Baton Rouge: Claitor's Book Store, 1967. A charming book of Cajun Christmas recipes, including wild goose with giblet stuffing, Coca Cola salad, persimmon pudding, whiskey fruit cake, etc. Owner's name to title page, else near fine.