From the days of slavery to present times
and numerous recipes for one
gin is the foundation to some truly great libations
A Sweet Taste of Africa takes you on a culinary voyage though the sweet culinary explorations of the entire continent of Africa
New England plum pudding
Chaiwala! (Priti Birla Maheshwari) Mill Valley From the days of slaveryA sensory celebration of family, food, and culture. When their train makes a 10 minute stop at the station in Jaipur, a young girl and her mother hurry to get in line for a cup of chai. While the girl waits for her mug of milky spiced tea, readers are treated to the sights, sounds, and smells of the Chaiwalas cart. The aroma of ginger, cardamom, cloves, and cinnamon sticks swirls in the air. Tea leaves rustle, milk bubbles, and the hot drink is poured