East Cape Oysters from Prince Edward Island, CAN YGroup_Snowisland What makes them unique: These

What makes them unique: These are grown by the Georgetown Island Oyster Co-Op

starting with just 20-30 cans per day

shuckability

These are all hand-harvested which gives them maximum shelf-life

they are moved to lantern nets to finish

East Cape Oysters from Prince Edward Island, CAN YGroup_Snowisland What makes them unique: TheseAvailable for a limited time only. Farmer: Phil Enserink Location: Souris, East Cape, Prince Edward Island, CAN Size: 2. 5 How Theyre Grown: Phil puts both purchased and wild seed into floating upwellers before placing them into his cage system. In the winter, the crew uses much different gear than in the warmer months, arming themselves with thick snow suits, chainsaws, ice fishing augers, and snowmobiles in order to reach their oysters under the